NEWS
What are whole grains and whole grain foods?
According to the Chinese Dietary Guidelines (2016) Popular Science Edition, whole grains (WG) refer to grains
2025
12-22
What are the types of grain flour?
Grain flour, as a type of food ingredient, is a powdery substance obtained by grinding or pulverizing various grains.
2025
12-22
Cereal flakes have many advantages, mainly including supplementing nutrition, providing energy, promoting digestion, improving constipation and assisting weight loss.
2024
12-30
Recently,OATLY announced its first global airline partnership with Swiss international airline SWISS
2025
02-20
How to choose low-sugar cereal?
How to Choose Low-Sugar Cereal?For health-conscious consumers,low-sugar cereal is an ideal choice.
2025
12-22
The role of instant cereal powder
Instant cereal powder has various functions, mainly including the following aspects:
2024
12-30
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