​NEWS

What are whole grains and whole grain foods?

According to the Chinese Dietary Guidelines (2016) Popular Science Edition, whole grains (WG) refer to grains

2025

12-22

What are the types of grain flour?

Grain flour, as a type of food ingredient, is a powdery substance obtained by grinding or pulverizing various grains.

2025

12-22

Advantages of Cereal Flakes

Cereal flakes have many advantages, mainly including supplementing nutrition, providing energy, promoting digestion, improving constipation and assisting weight loss.

2024

12-30

Oatly work with SWISS

Recently,OATLY announced its first global airline partnership with Swiss international airline SWISS

2025

02-20

How to choose low-sugar cereal?

How to Choose Low-Sugar Cereal?For health-conscious consumers,low-sugar cereal is an ideal choice.

2025

12-22

The role of instant cereal powder

Instant cereal powder has various functions, mainly including the following aspects:

2024

12-30

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